Chicken with Stuffing
4-6 Chicken breasts placed in crock pot.
Salt and pepper to taste.
1 can of Cream of Chicken soup and 1/3 cup of milk poured over chicken
Make 1 box of Stovetop Stuffing and spoon over chicken.
Cook on low for 6 – 8 hours
Serve over rice or noodles
Submitted by: Joyce McNeil
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