Showing posts with label Gina Diehl. Show all posts
Showing posts with label Gina Diehl. Show all posts

Lasgana

1 lb. pkg. Lasagna noodles (oven ready)
1 lb. Jimmy Dean Sage Sausage-cooked
1/2 lb. Hamburger-cooked
1 32 oz. jar Prego sauce
1 bottle 15 oz. 4 cheese Classico Alfredo Sauce
1 lb. Mozzarella Cheese

Layer with sauce, noodle, meat, Alfredo sauce and Mozzarella cheese in crockpot. Cook all day on low or put in 13x11 pan and bake in oven at 350 degrees for 1 1/2 hours.

Submitted by:Gina Diehl

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Hamburger Casserole

2 lbs. hamburger, cooked and drained
1 tsp.  pepper
2 tsp. salt
2 tsp. sugar
1 large can tomato sauce
1 large can tomatoes
1 small container sour cream
1 - 8 oz. package cream cheese

Simmer 30 minutes.

Cook 1 package (12 oz.) of  twisted noodles. Mix with hamburger mixture. Spread into a 9"x13" pan. Top with grated cheddar cheese.  Cook for 30 minutes at 350 degrees.

Submitted by: Gina Diehl

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Hopscotch Cookies

1/2 cup peanut butter
6 oz. package butterscotch morsels
1 can chow mein noodles
2 1/2 cups miniature marshmallows
1/2 cup nuts (optional)

Combine peanut butter and morsels in mixing bowl.  Microwave a couple of minutes until they are melted.  Stir and cool.   Add marshmallows, noodles and nuts until well coated.  Drop by tsp. onto wax paper.  Chill until set.

(makes approximately 30)
(This is a fun recipe for young children to make)


Submitted by: Gina Diehl

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Chicken Pasta Salad (from Stake R.S. Luncheon)

Serves a large crowd

12 oz. package bow-tie pasta
4 cups cooked diced chicken
1 bunch of onions
2 cups grapes 
1 cup chopped pecans or walnuts
1 can water chestnuts
1 - 20 oz. can tidbit pineapple
1 cup craisins

Mix all ingredients in a large bowl

Dressing

1/4 cup red wine vinegar
1 3/4 cup mayo
2 tsp. salt
1/2 tsp. pepper
1 Tbs. sugar

Submitted by: Gina Diehl

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