Cheesy Potatoes
1 c. Mayo
4 TB. Flour
1/2 tsp. Salt
1/2 tsp. Pepper
2 c. Milk
2 c. Cheese
Mix ingredients on the stove on medium. Add cheese last and mix slowly until melted. Slice 4-6 potatoes. Boil to half cooked. Strain and spread in a 9x13 pan. Pour cheese mixture over potatoes and stir. Sprinkle Parmesan cheese on top. Bake at 350 degrees for 60 minutes.
Submitted by: Heather Nelson
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