Bean Dip
2 blocks cream cheese soften
27 oz can chili beans
1 package taco seasoning mix
1 medium onion chopped
16 oz jar of salsa
2 cups shredded cheddar cheese
Layer cream cheese in bottom of baking dish. Smash beans in a separate bowl with fork, mix in taco seasoning, layer on top of cream cheese, then layer onion, followed by salsa and finally sprinkle cheese on top. Place in oven at 400 until cheese melts. Serve with corn chips.
Submitted by: Kay Gledhill
Posts
0 Comments:
Post a Comment