Cobble Creek Kitchen

1 yellow cake mix
Large box Instant Vanilla Pudding
1 tub of Cool Whip
2 cups sliced fresh strawberries
2 cups sliced bananas

You can use any type of cake, filling or pudding.  Example:  chocolate cake, chocolate pudding and crushed Heath bar.
   

1.    Bake cake according to directions on package in 9 x 13 pan.  Cool cake.
2.    Mix pudding according to directions on package.
3.    Cut cake into 2 halves.  Crumble ½ cake into large bowl.  Layer with ½ of pudding and a layer of cool whip.  Top with strawberries and bananas.  Crumble rest of cake and make another layer as before.  Leave just enough cake to crumble for topping.


Submitted by: Joyce McNeil

Categories: cakes , Joyce McNeil