Cobble Creek Kitchen

Lettuce           
Cucumber           
Green Onion       
Slivered Almonds       
Maifun rice sticks       
Chicken

Break off a handful of the rice sticks and soak in hot water for 15 minutes, drain and add to salad.

Dressing:

1 cup veggie oil       
1 cup sugar
1 cup vinegar       
1 teaspoon accent
1 teaspoon salt       
1 teaspoon pepper

Submitted by: Lisa Crane

Categories: Lisa Crane , Salads